Ingredients
- 2/3 cup pecan halves
- 1/4 cup balsamic vinegar
- dash of cayenne pepper
- dash of ground cinnamon
- 3 tbsp sugar
- 1 package spring mix salad greens
- 1/2 olive oil
- 1tsp dijon mustard
- 1/8 tsp salt
- 1 medium pear, thinly sliced
- 1/4 cup shredded parmesan cheese
Directions
- Preheat the oven to 400 degrees F.